Бейне көлемі: 1280 X 720853 X 480640 X 360
Ойнатқышты басқару элементтерін көрсету
Автоматты түрде ойнату
I just learned more than I did watching 2 years of Gordon Ramsey videos, without a single word spoken, and without triggering my PTSD! Bravo! Subscribed and notified!
@Einfache Rezepte s
@Einfache Rezepte 厚揚げのレシピ
@C Bryce สข
Oh my!!! To a certain extent it reminds me of my Japanese granny Shizue Yamamoto preparing tempura for me. Just that instead of using carrots and green pods you used cabbage. It is so clever. It is amazing how people from different cultures prepare basically the same delicious goodies from local produce available in their own countries. Loved your style of cooking! The sauce made from yougurt is amazing! Thanks!!!
Thanks for this awesome recipe! Great video and recipe ! I love that the ingredients are easy to find and prepare! Making this tonight! :)
These were the bomb! I couldn't have been happier with tonight's meal and I am looking forward to them as leftovers too! A new favorite for me :) Thank you again, I can hardly wait to try some of your desserts and other meals!😋👍🍰
My late wife made this dish in the 1980s, we had no name for it so we called it Cabbage Kathleen after her. Like her the lady who presented this video was very much aware that food needs to be presented with care and respect. thank you
@Toraub moomtaz pp
I confirm the power of CABBAGE to eat plus to dress + heal wounds miraculously. I would avoid to fry as much as possible by using any other way to cook this wonderful veggie.
@Donna Armstrong "Cabbage Kathleen" .... presented with love and respect ? .... lol. Don't be ridiculous!This is just reinvention of the wheel. Boiled cabbage, fried onions, chop the suckers finely and make into burgers with eggs and flour.It's a dish any fool with a sprinkling of culinary sense could knock up. It's been made thousands of times before by millions of people.Let's just bring ourselves back to earth shall we?! It' s certainly not worth of all the sycophantic praise and reverence which is going on!
We’ll thanks for sharing a memory of your wife with us. Hope you are doing great!
I'm on keto and I made this today without the flour. I added a bell pepper and cheese and it was so lovely! Thanks for the recipe ❤
Совсем другое получится
Эти ролики с приготовлением пищи интернсны,но зачем издеваться над нами,и показывать,как перемалываете всё до единого листочка и зубчика,неужели нельзя ускоренно делать а не организовывать тягомотный просмотр? Так и не досмотрела
@Marite Alguacil She is not celiaca. She's on the Keto diet. 😉🤭 Rice is as bad as flour.
puedes reemplazar la harina blanca x harina de arroz, si eres celiaca
@Gypsy Girl yes you are asleep. 75 grams of flour
Wygląda na pyszne
This looks so good & healthy,can't wait to try !
This looks delicious! Cabbage is one of my favourite veggies,its goes a long way...and its very versatile 👌
I must try this I love veggies. Thank you 😊
Senti até o aroma.
I made my cabbage dish a few days ago. It was lovely.
I love all the ingredients in this dish and can’t wait to try it myself!
@Larna Keane Самое главное в чем подвох и несостоятельность этого блюда ? Потому что капуста по внешнему виду в полусыром виде. И остальные пищевые добавки это не исправят. Лучше всего это тушёная капуста по российским рецептам. А к ней можно добавить все эти добавки. А это все просто хренатень точно.
I shall add crispy bacon
Great idea! I don't know if it's better than meat, but certainly looks delicious. However, it does lack protein, which means that I'm going to stick to bean and corn burgers for now (adding corn provides the amino acid that beans lack).But the yogurt sauce really calls for crushed fresh mint. It's a Middle Eastern tradition. Besides, many people, such as your truly, have an intense and possibly hereditary reaction to fresh coriander/cilantro. It tastes truly foul to us. I grow it in my garden, but only for my wife.Cheers!
Мы такие овощные котлеты в детстве ели, только, конечно, без перцев и тимьяна. А ещё так же можно делать с морковью.
Que fale português
Geht auch mit Zucchini.
Огромное спасибо за рецепт! Получилось очень вкусно!
Looks delicious, can’t wait to try this. Thanks so much for this recipe❤️👋
It's a standard English bubble and squeak with a white sauce. My grandmother used to make it, but sometimes with mayonnaise instead of yoghurt, more than 60 years ago. It tastes delicious as the basis for a good midwinter breakfast, with bacon mushrooms and fried tomato, maybe with another fried or scrambled egg, or even with bread. Thanks for the reminder.
I always wondered what a bubble and squeak was. Thanks 👍
add good English bacon...oh yeah!
That was the days of good simple cooking with wonderful taste
My sister finds your cooking very interesting and it a bit different from the southern/soul food style we were raised on. We live in northwest Florida in the USA. She is excited about trying your recipes and enjoys your videos. Thank yoy.
Tell your sister I said what's up 😏
I'm glad you can learn something new here! 😊
My babysitter when I was a child had lived through wartime Germany and knew dozens of ways to make cabbage and turnips, onions, etc. taste amazing.
I have done this recipe before but I used shredded potatoes for potato pancakes. You just have to draw out the liquid from the potatoes with some salt and wring it out with a cheese cloth or a thin tea towel. You can also add in some canned salmon or tuna. For an extra creamy for the yogurt you can add an avocado. Delicious! :--)
@BG2 yes! And I was kidding, all the people talking about how they made that recipe but subbed stuff .. I was trying to be funny. 😜
@Chris Williams I was definitely making a hamburger, AND I was making a joke referring to all the people who said how they made the recipe but subbed this for that and that for this... I was totally kidding. The recipe "as is" sounds wonderful!
@elizabeth gottfried If you made this with shredded beef, then you didn't make *this*, you made meatloaf patties. The oil is absolutely necessary for making these without meat; your shredded beef is what provided the oil in your case.
@David Hernandez 9
@dzy4u my gram made them this way back in the 60’s
Всё гениальное просто, обязательно попробую, Спаибки вам огромное.🤗😊
En iyi yanı hızlı kolay ve az malzemeyle yapılması.İsten geç gelenlere veya öğrencilere güzel bir fikir üstelik de sağlık li görünüyor
Made this today. Delicious. I would use less salt and a little less thyme next time, but wow this was excellent.
I have a cabbage in the refrigerator and am going to make this for dinner. It looks so delicious!
Sue Downs, how did it go?
Hi, I'm Japanese & just came across your video, for I like cabbages. In Japan, we have a very similar food named "OKONOMI-YAKI" (お好み焼き=choiced fry food). We have different ingredients we can add to it (meat, corn, seaweed &, etc.) but your recipe is almost the same as its base. Interesting! (some add cheese, rice cake, fried flower crumbs & different kinds of seafood)
Have you ever tried steamed cabbage with cod fish its simular to what is done here but you have to boil the cod fish sepperately to get out most of the salt the you mix the codfish and cabbage together and season to your taste , i suggest that first you sau'te garlic and onion in butter and oil before you throw in your cabbage and codfish
Cade os brasileiros???
In Iraq we make kabab irog we call this but we use lamb meat with big onion garlic tomatoes celery and cold spices like curry black pepper 🫑 and smashed grean pepper ❤
We would do this in Okinawa but also add corn.
Prima - Sounds meatier ! Add chicken thigh stripes !
I have been looking for some meatless recipes, this one looks really delicious and healthy, thank you for sharing.
Does not provide hardly any protein. It's like comparing apples to potatoes.
Elinize sağlık. Biz Turkiye' de buna "mücver" deriz. En popüler kabak mücveridir, sarımsaklı yoğurt ve domates dilimleri ile servis edilir. Patates, taze yeşil fasulye ve havuç ile denemiştim. Mükemmel bir tadı olmalı. Deneyeceğim. Çok teşekkürler. Türkiye 🇹🇷 den selam ve sevgiler.
Just watching my 2 young carnivores (12&10) devour every bit of these! I am so pleased with your recipe and video! Thanks!
Exceptional! This recipe has a perfect balance of flavors and is going to be a keeper in my menu. Going forward, I will focus on extracting water more thoroughly from the boiled cabbage. I replaced cilantro and yogurt with dill and sour cream for the sauce. Thanks so much!!
@Mary C и очень полезно
@Diana Randall use a cheese grater to grate the cabbage
@janet simpson This was made from shreded cabbage, not potatoes.
Felicitaciones por esa receta,me parece increíble
Parece bom..!E saudável..!
my mother made this by deep fry,and it become crispy. I loved it as a child , still now. But you saw me the healthiest version. now i also try this and serve my mom 😁
Muito top..fiz está receita e ficou show..realmente melhor que carne...adoro repolho na salada, tipo refogado simplesmente e assim ficou muito gostoso. .valeu..
Elzio José AntonelloObrigado por compartilhar. 👍
Great video! I substituted the yogurt with sour cream, added chive, splash of Tabasco sauce and fine dice shallot and red bell pepper. Inexpensive, easy, and delicious. Thank you for this. 👍
@quinn Amalia yeah, I've heard of that, just haven't had a chance to try it. I like trying food from all over the world. There is a lot of good flavors out there. 👍
Its like Indonesia Food... Ote ote... Ote ote is fried various vegetables
the quick and easy version of this (minus the flour) is simply saute all of the ingredients for five minutes, using either fresh or dried curry leaves instead of thyme. Then add the beaten eggs and stir fry the lot. Fast and satisfying meal!
Very good will try very soon.
I already know I'm going to love this. I can't get enough of cabbage. Thanks for sharing this!! Making it tonight
So if u don't want to put eggs? If some peoples r fasting , they r vegetarian?How will it fried without the eggs?
Ok u fried it after?I am trying to ear fried foods
But not with the eggs?
This looks lovely and will be trying out this recipe thank you for sharing this 🙏
These cabbage fritters look absolutely amazing. Thank you for sharing this yummy looking recipe.
@Mobsie sixsixsix Obviously you don't know what you are talking about. People make it many different ways. but the original catonese recipie always includes cabbage and soy sauce.
Me gusto esa receta muchas gracias bendiciones
@Almoe Mason You mean like aside from the cabbage, soy sauce and meat and a totally different gravy and cooking style? So literally nothing like foo young except it has eggs in it. So I could just as easily say it's basically a bacon and egg sandwich.
@Louis Kanoo Almoe Mason23 hours agoThis is basically egg foo young with a slight twist (chilli powder and garlic).
Looks delicious.Wouldn’t it be easier to sauté the onions first then add the shredded cabbage on top and continue simmering them down?
se ahorra tiempo
It looks so delicious and I can tell the dish is made with love. I am going to try making this.
@Stephen Kalatucka part of the fun of eating cabbage 🥬🚶💨 😨
Make sure to buy Gas-ex first
I loved it when you pressed the garlic like play doh ha ha. Lots of really cool old fashioned appliances, the scale, the metal garlic press... gave the video even more character than it already had.
Lol, the garlic press. My 9 yr old said, oooh the crunch sound. That was so satisfying mom. Lol, I agreed. Will try this recipe today.
Garlic press old fashioned? Where do u live?
don't you use the garlic press?
👌 wow. This is so similar to cabbage fritters balls my mother made right down to the yogurt sauce! Only difference, it had Indian spices like ground red pepper, turmeric and finely chopped green chillies and potatoes in the mix. 😋
Ya we call it Kofta in my language
…..GOOD & SPICY….😜❗️
@Ariana Young не соглашусь,другой вкус,очень вкусно со сметаной и вместо муки я добавляю манную крупу во время заваривания капусты,чтоб крупа немного приварилась,будет ещё вкуснее😊
We cooked it the same way, but we don't steamed it out first?
Like West Indians cooking
Thanks for sharing the recipe! Definitely going to try it out!
My dad use to make a dish called bubble and squeak, cabbage and potatoes, made into patties. We would eat them with fried eggs for breakfast, we live in New Zealand
Comes from England
@SB Had a minted lamb roast dinner today & tomorrow fried leftovers. Mouths watering thinking if it.
@Morgan Davies While cooking, yes and especially when pressed flat to achieve a good, crisp crust.👍🏻👍🏻
It's named bubble and squeak because of the noise it makes while cooking it. Also slang for Greeks
Muito boa a receita obrigada
Looks delicious 😋🤤
Used a low fat sour cream instead of yogurt. Tasted much better, even though the yogurt still tasted delicious. The sour cream had a rich savory flavor.
@Wilhelm Taylor Frankly, vegan anything is likely to be a poor substitute! I'm offended by the very idea of vegan cheese...
@Elizabeth Coates → There is no such thing as "vegan sour cream", only poor substitutes. You'll find creme fraiche to be a VERY good alternative to sour cream with its higher fat content.
Vegan sour cream could work too
Greek yogurt tastes like sour cream + it's fermented.
@PJ Yobuttuh → Correct. I eschew anything with "low" or "no" fat. Go for prosciutto . Trust me on that.
I really enjoyed watching this. It reminded me of the simple pleasures of making good food. I especially like the use of an induction element for the cooking. And I am going to start using wooden utensils again- there's something elegant and gentle about their presence in a kitchen.
Parece muito bom se acrescentar um queijo ainda pode fica melhor
Que delicia gostei muito obrigado pela receita
Variation: I use soy sauce instead of salt and replace the thyme with a good amount of English mild curry powder. Goes well with the coriander.
Surely a tasty alteration 😋
I made this today and it’s wonderful !!!
Looks so delicious 😋😋
Looks amazing. I want to try it with breadcrumbs instead of flour and use sour cream and chives or dill. I also want to fry it in butter.
Amo repolho... Estou com água na boca.... Está receita deve estar ótima.... Parabéns 😍😍😍😍🙄🙄🙄🙄😁😁😁😁😁😁
Какие аппетитные КОТЛЕТОЧКИ😉, объедение 😋, всё теперь я убегаю повторить увиденное, СПАСИБО 😘
Fácil delicioso y saludable, muchas gracias, bendiciones
Looks delicious. I'll try to veganize the recepie tomorrow, use chickpea spade instead of eggs and dressing with oat yoghurt. Thanks!
Great and healthy ideas! No animals harmed in this meal too!
@anna mosca great and healthy ideas!!!
I was thinking just the same! A flaxseeds meal with water (or chia seeds) to substitute the eggs and dressing with soy milk and apple vinegar to do the sour cream.
Great idea, there's always a way with substitutes. 😋
Forty years ago my mother was making spinach and Swiss chard patties similar to this,.. probably less work than a cabbage. She also added grated Parmesan or Romano cheese... tasty.
Espetáculo muito bom
These look amazing & I can’t wait to try them. I absolutely love cabbage & these look incredibly appetising.
Cabbage is the best vegetable. Because it's can use as meat all by itself, you just need a small piece of codfish to bring it flavor out. And it can be used for breakfast, lunch and dinner. You can also use it in stir fry.
Cabbage is OP
I've loved cabbage since I was a wee little lass. In our household cabbage is used in the place of pasta. As a side dish we fry it in bacon grease with plenty of salt - old county cooking right there.
Cabbage is that secret food I didn't realize I loved so much
You can easily add in carrots and chives! This is such a wonderful recipe, thank you for sharing it with us💝
@CC Hemmes- SeeSeeArt 👍👍
plus some potato pancakes too... for an extra freak you out. LOL.
@Merna Frederick I was sitting here thinking of all the veggies I am ready to shred, with my spiralizer- beets, zucchini, carrots... plus I have a spaghetti squash... & red cabbage... & thinking of making them all into a patty to fry up. Might drive the cj nuts to mention this; LOL. Therapy. ha ha.
You can easily add weed and skooma too!
@Dora Tiscareno Add coffee to you BBq marinade😊
All I can say is…I gotta run to the store to get some cabbage! Yum!😃
Hoy seguí las indicaciones para esta receta, en la vida había imaginado comer repollo de esta manera, quedó delicioso,
Me encanta la receta de repollo pero desearía que fueran más precisas las cantidades y elementos. Muchas gracias. 😘😘😘😘😘😘
I have a similar recipe in our Indian cuisine except we use rice and/or gram flour for nutrient content and the mixture is flavored with more additional spices.
Thank you for sharing your food idea’s with the world! God Bless you!
This looks delicious and your presentation is so inviting ! Thank you. Now subscribing !
Delicious! I just tried this😋 🙏🏽 😊
Отличный рецепт, я тоже побробую! Только с другими ингредиентами..в конце скажу шеф повару--большое спасибо!!!
That actually looks amazing! Definatly a must try!
Looks freaking awesome im going to try it this weekend i love cabbage thank you
Great video!! Looks absolutely beautiful. Do a similar thing (but add crispy bacon) with left-over veg' from a Sunday Roast called "Bubble & Squeak". Cabbage is key! My wife likes it with a poached egg on top. All the best.
That look good my first time seeing anything like that, I will definitely try it for my daughters. Thank you for showing it
You can do it with different vegetables.The name of this is called "Mujver"in Turkey.
Excellent cabbage reicepy!! It just amazes me how magically good cabbages and turnips tastes when added to beef soup that I cook up! I did the same beef soup with out the cabbage and turnip and that magic taste is gone. I'm now working on cooking up my new beef- onion only soup, Wich takes some trials and errors to perfect it, but I'll get it.😇😇😇👍👍
Opa, saudações. Achei muito interessante a receita de vocês. Parabéns; vou ver se consigo fazer igual. lol
The lady who made this video is obviously a good cook. It looked wonderful! However, unfortunately I'm not. Mine turned out a fail. In the frying pan, mine splintered and I ended up with loose fried cabbage. I also tried to see how it would do in air fryer. Ended up putting patties into aluminum boats initially, then I had to peel off aluminum to flip it. Like I said, a fail for me, but hers were beautiful!
Aw, happens to everyone. I'm sure next time will be better, just don't give up! 😋
We do this with potatoes! Looks amazing 😍
This with potato and bacon is awesome.
Love that we have same in Iraq but we use meat and tomatoes celery onion garlic so delicious if you use minced meat or vegetables like smashed chickpeas and cold spices ❤ good job 👏 ❤🎉
That looks amazing! I'll have to try it. As Cabbage is not one of my personal Favorites, especially to cook with. Thank You so Much.
I made this today. It's DELICIOUS!! SO much better than potatoes or any other vegetable really! Thank you so much!
I LOVE potatoes, although they're not great fora diabetic. I might try this instead!
I’m going to try it tomorrow! Looks good.
Looks delightfulTrying it right nowGot an organic cabbage to use ❤️😘💋🙏🌎
Дёшево, вкусно, быстро🙏🙏🙏
I love cabbage but never seen this before, I’m Austrian and Hungarian and we alwaysHad cabbage dishes, I’m going to try this
My best friend who’s now gone ,made this for me and my wife the very last meal he cooked us. ❤️
@Einfache Rezepte definitely better than meat, in my opinion it may not be better than my favorite ribeye 😂 it’s definitely better for you. I found after experimenting with this particular recipe I used bacon fat to cook with, I found that really good olive oil worked better and it’s probably best.
Aw, my condolences. I'm sure it tasted divine!
Надо шинковать капусту тоньше, тогда и разваливаться не будут котлеты
I added a cup of shredded cheddar cheese and a cup of bread crumbs to thicken it up. turned out great!!!
Excellent idea with cheese!
Best not to add more dairy… less healthy. Dairy is biggest cause of inflammatory diseases.
You could kill two birds with one stone and make crumbs from Cheez-its. I have a crab cake recipe that uses them instead of bread crumbs and it's amazing.
Bread crumbs sounds a good idea. I will give it a try.
*Repolho refogado com cebola e abacaxi 🍍 gelado! / /*
Se ve fácil de preparar lo prepararé para probar se ve sabroso 😋👍
I love cabbage and this looks delicious 😋😋. Great job 👍👍
Se ve provocativo. Tiene ingredientes fáciles de conseguir, y está tan bien explicado que hasta yo, lo podría hacer jajaja
That looks extremely delicious. I'm definitely going to make that. You should name it the "Cabbage Patch Comida"
Hello I love what you are using for this Recipe I’ve never seen that machine change in different parts
That looks wonderful! 😋
Those look pretty good.If I can find a replacement for the flour binder, it would be a good keto dish
Sencillamente Espectacular fácil y Delicioso!!!!🙋🏻♀️
Yeah, it would still be better with a recipe! A recipe out front! I was getting so excited I eat a lot of cabbages. I've even attempted with my nephew to grow one.
There's one in the description.